[Sai Kaiseki (Autumn)] Kyoto Hiyoshi Pork Soy Milk Hot Pot 6,000 yen (tax included)

Course details

[Sai Kaiseki (Autumn)] Kyoto Hiyoshi Pork Soy Milk Hot Pot 6,000 yen (tax included)

6000 yen(Tax included)

6items
2persons-

A seasonal kaiseki course that allows you to enjoy the flavors of autumn.The main dish is a hot pot featuring high-quality Kyoto Hiyoshi pork in a mellow soy milk broth, and we have prepared a colorful selection of autumn dishes, from appetizers to sweets.

Course menu

【Appetizer】

1. Persimmon with Shiraae sauce

1. Pumpkin shavings

1. Seasonal mushrooms and salmon roe dressed in vinegar

1. Grilled silver salmon with saikyo-yaki and edamame

Yuri ri

Platter of four kinds of bluefin tuna and seasonal sashimi

【Tempura】

Shrimp and autumn vegetable tempura with tempura broth

[Tabletop]

Kyoto Hiyoshi pork soy milk hot pot

【rice】

Sea bream rice

[Ryuwan]

Red miso soup with nametake mushrooms and mitsuba

[Scented food]

Pickled radish, pickled green vegetables

【sweet taste】

Seasonal dessert

Reservation reception time: 11:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/08/09 update